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Not brown enough on top - Commercial Range

Possible Solutions

Did you use the correct rack position for the food being baked?  

Most baked goods will perform best if a single rack is used and positioned according to the type of baked product.   

  • Rack positions in the center of the oven are used for the majority of baked goods, cookies, layer cakes, and casseroles.

CLICK HERE for more information on rack placement.

If you would like to download or view product literature for your appliance, please visit our Manuals and Literature page.

 

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