Using the Baking Drawer

To Bake with the Baking Drawer:

1. Press BAKING DRAWER BAKE.
2. Using the number keypad, set the desired temperature between 170°F and 451°F (75°C and 233°C). The default temperature is 350°F (180°C).
3. Press START. 4.
4. To change the temperature, repeat steps 2 and 3.
5. Press CANCEL LOWER when finished.
6. Remove food from the drawer.

To Slow Cook with the Baking Drawer:

IMPORTANT: Brown roasts thoroughly before starting to slow cook.

1. Place food in the Baking Drawer.
2. Press BAKING DRAWER SLOW COOK.
3. Using the number keypad, set the desired temperature between 145°F and 190°F (63°C and 88°C). The default temperature is 170°F (75°C).
4. Press START.
5. (Optional) Set the desired cook time using the number keypad.
6. Press START.
7. Press CANCEL LOWER when finished.
8. Remove food from the baking drawer.

To Keep Warm with the Baking Drawer:

Food must be at the serving temperature before being placed in the warmed drawer.

1. Place food in the baking drawer.
2. Press BAKING DRAWER KEEP WARM.
3. Using the number keypad, set the desired temperature between 145°F and 190°F (63°C and 88°C). The default temperature is 170°F (75°C).
4. Press START.
5. Press CANCEL LOWER when finished.
6. Remove food from the baking drawer.